Brief: Discover the nourishing benefits of Slow-Simmered Fish Maw Soup with Ginseng & Cordyceps, a deeply nourishing remedy for vitality, strength, and joint health. This medicinal soup is packed with authentic ingredients like angelica, astragalus, and black chicken, offering a delicious and convenient way to replenish qi and blood.
Related Product Features:
本格的なアンジェリカ、オウギ、黒鶏をじっくり煮込み、滋養を深くしました。
自然な成分で活力,力,関節の健康を向上させる.
Rich in nutrients like yellow essence, red dates, wolfberry, and longan.
Ready-to-eat after self-heating for just 5 minutes.
121°Cの高温のオートクラブで 安全性と新鮮さを保証します
添加物や防腐剤や 人工成分は使わない
老若男女問わず、美味しく温かい薬膳の味わいです。
Convenient storage with a 12-month shelf life at room temperature.
FAQ:
What are the main benefits of this medicinal soup?
This soup nourishes qi and blood, enhances immunity, and supports joint health with ingredients like angelica, astragalus, and black chicken.
How do I prepare the soup?
Simply self-heat for 5 minutes, open the lid, and enjoy. No additional preparation is needed.